The staff are knowledgeable, and the food at this vegetarian restaurant is delicious. The day I visited there were 3 gf desserts available (1 on the menu and two specials), but I was so full from my tagine I didn’t have room to try them.
As usual, if you’re celiac be sure to say so when you order. Also, this place fills up quickly at lunch; best to get there early or make a reservation.
Yes