Loma

Tapas and family style upscale Mexican restaurant with a fun patio. The kitchen says that everything is gluten-free except the desserts. The meat which are listed as fried or just fried and oil, they are not breaded. There are only corn tacos. The pork belly and fried ribeye are dairy free, as our many other dishes, and most dishes can be made dairy free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good