Review of Lona Cocina Tequileria

They seem to have a handful of gluten free options. I ended up going with the enchiladas because our waiter said there would be the least possibility of cross contamination. Food was delicious and I did not get sick. (Chips are fried in a separate fryer and are gluten free!)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good