Review of Lona Cocina Tequileria

They can pretty much make anything on the menu gluten free. They gave a dedicated fryer and tacos are made with corn tortillas. My 14-year-old celiac daughter ate chips & queso and requested special tacos that were not on the menu with beef and lettuce. The server was very knowledgeable and my daughter did not get sick.

Celiac friendly?

Yes