Separate and very specific gluten-free and allergen menu. The menu actually suggests having salads tossed in a separate bowl away from other salads and also removing certain ingredients from certain dishes. It made me feel like they were knowledgeable about celiac and cross-contamination. The food was great. The service was great. I am still feeling great after eating there last night, so I think we will be free quitting this new restaurant! I won’t give five hearts for safety to any restaurant unless it is 100% gluten-free.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent