I asked about gluten free and they brought me the allergen guide/Nutritional content. It is very difficult in a dark restaurant to go through hundreds of columns to scan what is and is not GF. This restaurant needs to do better and needs to be inclusive and have a dedicated GF menu. The fact they don’t absolutely amazed me. I went with a baked potato, steak and salad. I would thread carefully at this restaurant.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
What a dreadful experience!!! If you are coeliac then please avoid at all costs!! I have been so poorly today!! There is no gluten free menu, but the waitress bought a allergen food directory what listed food as gluten free. The waitress did not appear to have a great knowledge of GF but advised if I order from the directory then this will be fine as it is all GF ingredients. I ordered the strawberry, pecan salad to start, then the fillet steak, Idaho baked potato and asparagus. The waitress did advise they season the steak and advised you can ask for lightly seasoned, which we did. The steak as inedible as it was so salty!!!! The potato was rock hard and the vegetables soggy, mushy and over cooked. Nothing was bought to the table and identified with an allergy stick. The food was inedible. I only ate a tiny amount, and have been really poorly today with what I feel is more cross contamination, than a gluten attack. If you are coeliac like me I would avoid Longhorn, I certainly won’t be eating here again!! If I could give this a zero I would!!
— No gluten-free information on the menu
— Not Much/None
Although this restaurant doesn’t have a GF Menu. The staff were highly knowledgeable about what items had Gluten and what didn’t. Being Celiac they made sure to let me know their protocols about cleaning the grill to my food coming out first and the waitress delivering it had gloves on. Best experience being a celiac eating out!
— Very
— No gluten-free information on the menu
— Some
— Excellent
I ordered the house salad without cheese and croutons and balsamic vinagrette . My entree was grilled salmon, steamed broccoli and seasoned rice and it was a large portion which was good.
— Somewhat
— Separate gluten-free menu
— Some
— Good
The menu was well labelled. I advised the server of my celiac and they were very receptive and ensured me things will be done as safely as possible by the food was fantastic and I will absolutely be returning.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Great steaks! I also had the sweet potato and Caesar salad and they were excellent. The sweet potato has a lot of brown sugar, which I love. Happy to have a nicer dinner out!
— Very
— Some
— Excellent
Decent food. GF options but do your research before arriving!! I was handed a corporate binder with their allergens (not a menu) upon arrival. It was quite funny but if you had to dissect their menu at the table you would be there all day! Salad with steak is a good option.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good