We asked for the GF menu at the front desk and the manager was able to explain how the allergy book worked, so I was able to look at what items I was able to eat. We had Zena as our waitress and she understood what my husband and I were in need of. I was able to have a steak, the rice and a salad with no issues. It was delicious.
— Very
— Separate gluten-free menu
— Some
— Excellent