Prime rib is excellent. Tried other places, but Longhorn really tops it off with this and of course a longpour drink.
Dine here quite often. Always good food and knowledgeable staff. They have even informed me that I shouldn’t have some things that would seem safe if I’m celiac. Highly recommended it.
Waiter had no clue where the gf menu was then found it, they were also completely unaware of what gluten was and I inform her. She then brought me a salad with croutons. I'll probably won't go again it seems unsafe to me and there is certainly cross contamination.
I told the waiter and manager that that I had celiac disease and couldn’t eat gluten. She said she couldn’t promise a 100 % gluten free experience. Beware
They had a separate gluten free menu, but some shared equipment in the back. Lots of options and for less than 20 dollars. I got shrimp and it was SUPERB
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
I get steak and baked potato and salad with no croutons.
— Very
— Most/All
— Excellent
This is one of my go to restaurants. I have Celiac Disease and am very sensitive. I have never gotten sick after eating here. Food is good and they seem to do good with keeping things GF.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
On this episode of “Am I Garbage?” I learn that my favorite margarita is not one made in Mexico or by a woman named Margarita, but by some 50 year old white dude with a limp named Jeffy at Longhorn Steakhouse. All I gotta say is, When you’re here you’re family. I’m lovin it. Amen.
— Very
— Separate gluten-free menu
— Most/All
— Excellent