Review of Los Bagels

The GF options include plain or everything bagel. The worker seemed knowledgeable about celiacs and warned about cross contamination if it was toasted (same toaster used for both regular and GF). She explained that they would switch gloves and make sure to prep it safely. She said the rest of the food options were inherently GF. Delicious bagels!!! Did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent