Over the phone manager claimed staff was trained with cross contamination and could handle my gluten allergy. Waitor was rude and had no knowledge of handling allergies. Asked the manager AGAIN and she flat out lied saying it would be safe. I took my chances and got sick. If you're celiac I would not eat here.. very pretty otherwise.
— Not at all
— No gluten-free information on the menu
— Most/All
— Below Average