Food is great and there are lots of options. Keep in mind that the kitchen is small so while I was fine eating a salad I’m not sure how much cross contamination there would be in other menu items such as the pizzas. Claire was a very helpful and knowledgeable server.
We came here for the gluten-free pizza, ordered two because we thought they would be personal-sized and ended up with enough delicious leftovers for a whole other meal. This might also have had something to do with the seasonal roasted vegetables we started with, which were hearty, flavorful and beautifully blackened. Service was attentive, took our allergies seriously and was able to recommend delicious options for us