Review of Lot G Cafe

In spite of the fact that it’s a bummer that they aren’t entirely gluten free or a breakfast place anymore, they DO still have a dedicated gluten free fryer, some gluten free options and are careful about cross-contamination. We’re all bummed it’s not what it used to be, but I will continue to eat there safely and support them and am happy they are still open during these hard times.

It’s still celiac safe, just isn’t an entire gluten free menu.

Great options. Amazing food. Go here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent