Chef made a gluten free menu - not many choices and had to educate them that Soy does not equal Gluten so frees up more choices. Was shown a bottle of sauce that was gluten free but had soy in it.
— Separate gluten-free menu
— Not Much
Had a limited gf menu, but even though we ordered off that menu, three of our five dishes came with gluten containing items; two had fried tofu (they have no dedicated frier), one even after we asked for steamed tofu. The most egregious was the fried wonton as garnish in the supposedly gf curry. Our waiter's attitude was very cavalier about it. Do not eat here if you are celiac!
Had a GF menu and waiters great at answering which menu items could be made GF. Not a GF kitchen if very sensitive celiac