I have Celiac Disease and am very sensitive, and my husband is lactose intolerant. That being said, the servers are very helpful, knowledgable, and friendly. We love this place! There were so many gluten-free options on the menu, and many items can be altered to make it gluten-free. The kitchen is also happy to leave dairy out of dishes to suit my husband's needs. The servers are very knowledgable about the various wines and help us make selections that would pair well with our food. We love the Lobster Poutine! The housemade cinnamon ice cream is to die for!
Yes