Gluten free, dairy free, vegetarian, and vegan all marked on the menu.
Waitress was very attentive and answered my questions and confirmed things with the kitchen.
I got the kale salad with goat cheese instead of Bleu. Also got the cauliflower steak, which she confirmed was not cooked on a surface that cooked gluten - she ensured the preparation would not have any cross contact before
The atmosphere is beautiful. Rooftop and beautifully decorated.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent