Review of Lovinspoon

13 Frederick St N, Rotunda, Dublin, D01 W9X4, Ireland

Overall Rating

Review


The staff here are incredible and I was able to eat a safe meal here as a celiac, who must eat gluten free. Upon arrival, I asked the gentlemen behind the counter what I could safely eat and he asked me how serious my condition was. I told him I had celiac so “the most serious” lol and he immediately told me he would wrap everything up so it would not touch anything that has been touched by gluten. He changed gloves and cleaned down the surface and put down wax paper on any surface for “just in case.” Truly an incredible experience and I was able to have “the big” breakfast which was a traditional Irish breakfast (although a couple things were subbed.) They handmade their gluten free bread and it’s incredible. I did not feel sick at all after and had one of the most lovely lattes of the trip. I highly suggest a breakfast here!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago

Symptomatic Celiac