Used to come here pre pandemic and it was great for coeliac with a GF menu
Unfortunately today has not been great. No GF menu any longer, instead they give you an allergy book where you have to search through lists of ingredients to find out what is safe.
Ordered a GF starter only to be told they couldn't do it as they had changed the sauce and didn't know what it contained. Not only is this potentially dangerous they should update their allergy book before using new ingredients.
Last time I will ever come here if this is the level of safety they consider acceptable.
— Not at all
— No gluten-free information on the menu
— Not Much
— Average
Although this restaurant has a separate gluten free menu, when asked if gf food was cooked in a separate fryer then I was told it was not. If I hadn't have asked I would have been poorly before I had left the restaurant. I also have a garlic intolerance so asked for no garlic butter on the steak, it came with garlic butter on. To finish my night off they brought the wrong cocktails then told me the brownie I'd ordered wasn't gf then told me it was!
— Not very
— Separate gluten-free menu
— Some
— Average
Extensive separate gluten free menu. Pasta is bought in and not freshly made but is good quality. No pizzas but plenty of other options for starters and main courses including burgers. Limited desserts - only a gluten free brownie or sorbets/ice cream.
— Very
— Separate gluten-free menu
— Most/All
— Average