Best (GF) pizza I’ve had! We called beforehand about gluten free but were told this wasn’t really necessary as they can always accommodate. We were explained how they didn’t use wheat flower to lay out the gluten pizza’s so there wouldn’t be a risk of air borne cross contamination. They also said that there would be minimal risk of cross contamination, but were told they share an oven. The pizza itself was delicious, and even my non-gluten free boyfriend couldn’t tell the difference! I didn’t have any issues after. We would definitely recommend!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent