I had a very positive experience. I mentioned that I have a gluten allergy (not scientifically accurate but everyone knows the word "allergy") and the server asked if I have celiac, which is always a good sign. Said they'd take special precautions and were honest with me that they didn't know if certain foods were safe to eat but explicitly told me what I could have. Food was really tasty, I noticed from comparing my food with what others got that portion sizes are extremely inconsistent across different appetizers and entrees.
— Somewhat
— Some
— Excellent
Gluten free was cross contaminated with pieces of non gluten free spaghetti. The gluten free pasta was also pretty disappointing and seemed to be from a box.
Cannot reccomend this restaurant as safe.
— Not at all
— Separate gluten-free menu
— Some
— Average