Review of Luigi's Pizza & Pasta

Amazing spot!! I stopped in for the gluten free and was amazed at the quality of the pizza and the great service. In all my half-century of life AND working in a pizza parlor, I have never seen paper put under a cut pizza to keep it from getting soggy. When I do it with napkins, my wife looks at me like I have lost my last marble. It was awesome. The pizza never got soggy, plus the fact that it was gluten free (which are usually prone to soggy or undercooked). The crust remained crunchy until I devoured it. Extra points for the staff who were the kindest to an elderly lady dining alone, ensuring that she was taken care, her leftovers kindly boxed and she was assisted to her car. My faith in humanity was restored watching them act with care, kindness, compassion and patience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent