Review of Luigi's

I asked about the gluten free pizza and was told that they put it in the same oven as the gluten one without any separat baking dish or paper. So the pizza will be contaminated. Thankfully I could eat pasta which was okay but nothing special. All in all the place was very crowded, you had to wait for a table and were asked to leave after one hour.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average