Review of Lulu Kitchen

I am an employee of Lulu Kitchen and recently developed a gluten intolerance. We have a dedicated gluten-free fryer for our house made chips. We also are able to work with guests with modifications to our menu as to help with most allergies.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent