Right from the start they set a high standard with their menu, there were so many items marked gluten free, that I had a good selection of starters and mains to select from plus they had a clear with picture.
I had the king prawn Pad Se-Ew Stir fry flat noodles and vegetables. My friend had the chicken massamun curry with rice. We both enjoyed our meals which came out in a reasonable. I was pleased to see my favourite salt and pepper squid available gluten free although the price was on the high side for what you get. I couldn’t leave without a plate of that. It was nice and crunchy however my preference would be to add more salt and spice, it needed to live up to its name.
I spoke to a few members of staff, (I’m a chatty person) they all held a short conversation with me which added to a great experience.
Other prices were reasonable
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
Specific gluten free menu options - great choice and delicious food!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent