Delicious and safe spot for Celiacs. Perfect place to find after we had been backpacking. The flat bread pizza was great, they make their own crust. We had a delicious burger with their homemade bun.. A bit crumbly but soft and very tasty. The fajita/tacos were good. The garlic balls were like Brazilian cheese balls, & were a great appetizer. The ice cream was delicious! HOMEMADE and in a cone. They're open Fri-sun! Check them out
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