Nice large GF Menu, knowledgable waiter who was able to answer ?s easily regarding cooking methods, ingredients, etc. Great service. Waiter noted with my order that I have celiac so chef would use separate fryer, gloves, etc
Yes
Mgr at this location is quite willing to experiment with GF flours and recipes!
Separate GF menu, although when I ordered the fajitas and told them it was for Celiac, they came out with flour tortillas instead of corn. They were very nice and redid the dish and comped that item, but I’m not sure how safe the place is (I’m asymptomatic).
— Somewhat
— Separate gluten-free menu
— Some
— Average
Gluten free menu with plenty of options Had the tacos on corn with rice and refried beans. Very tasty
— Somewhat
— Separate gluten-free menu
— Some
— Good
Great food everytime we have gone.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Great fish tacos and the perfect Patron margarita!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
NOT SAFE!! I have celiacs and so I requested and ordered from the gluten free menu, and specifically let the waitress know I was celiac and so I have a gluten allergy. She proceeded to bring me flour tortillas. Upon inquiry she said she did bring flour and I said I can’t have flour— I have a gluten allergy which is why I ordered off the gluten free menu. She said she doesn’t know what that means and she “doesn’t know what’s in tortillas”. She then came back to the table and proceeded to tell me that I must have made the mistake of ordering my CHICKEN FAJITAS off the VEGETARIAN side of the menu, which is why she brought flour. I let her know that it was in fact from the gluten free side and even specifically said “gluten free fajitas” when I ordered, and proceeded to deny that they were available as gluten free. As if would make sense to order chicken fajitas off the vegetarian menu anyway.
— Not at all
— Separate gluten-free menu
— Not Much/None
— Poor