Had a great dinner here. Allergies were listed on the menu. They made a gf board of cheeses, meats and little extras for starters. Then baked polenta with a delicious tomato sauce. I chose the meatballs for mains but was told by the kitchen that it had gluten in it so changed to poached chicken breast with roast vegetables and salad. It was all delicious and not heavy like pasta and pizza can be. Highly recommended
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent