I got so sick from eating here this evening! I told the waitress I was celiac/had a gluten allergy, and only ordered things that were marked GF, but was still so sick afterward. I have a specific reaction if I eat “full-on” gluten versus if I am just cross contaminated, and this was definitely NOT just cross contamination:( Maybe they gave me the wrong thing on accident, but I made sure to check what was being set down on the table every time. Sad too because it was yummy. **my non-celiac partner ate everything the same as me and felt totally fine, so we are certain it wasn’t just food poisoning/etc.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good