Review of Made in Italy

On their menu they offer gluten free pizza. I asked about safety and cross contamination. The nice waiter informed me the gluten free crust is not made in house. The oven is a shared wood brick oven and they prepare the pizza in the same area as the non-gluten free pizza same goes for toppings. I ordered their gluten free version of PAPPARDELLE ALLA TOSCANA. It was pretty flavorless and within a couple bites I became very nauseous. The waiter was very sweet but I would be extremely cautious dining here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average