Review of Maggie's Galley Seafood Restaurant

Staff was knowledgeable and friendly. Frier is not safe, but almost everything else is. Food was fine, exactly what you’d expect from a small town seafood restaurant. The staff was very proud of their seafood chowder being gluten free, unfortunately it was also pretty gross. I had the blackened mahi and twice baked potato. Both delicious!

Celiac friendly?

Yes