Review of Maine Diner

The Maine Diner is one of the food experiences I miss the most since being diagnosed with Celiac. There aren't a lot of gluten free choices, but the waitress was very attentive to my needs and gave me a list of all of their dishes and possible allergens. I settled on bacon, eggs, and toast. They have very good gluten free bread. No separate toaster, but they will toast it in the oven. The waitress wrote and underlined "in the oven" on the check and also verbally told the kitchen that it had to go in the oven. I would have loved pie, pancakes, corn muffins, and french toast, but very good bacon, eggs, and toast had to do. It's just not the same Maine Diner experience when you have Celiac. Even though I didn't get sick, I would say it isn't Celiac friendly due to the lack of a specific gluten free menu and the busyness of the restaurant.

Celiac friendly?

No