I just went today and asked about the gluten free bread and cross contamination concerns. They stated they have only one prep space, if I had celiac I should stick with a salad. So I had a salad with a cold brew coffee. It was a good, nice big, fresh salad (had the chef salad without croutons). They had no baked goods at the time....Hopefully when I go back. I saw a spot for the gluten free items, right in the top part of the display case.
The new owners have begun carrying Sift baked goods and offer GF bread for sandwiches. They've also recently started to carry GF oatmeal and chia seed pudding. It's a small place with few staff and are very responsive to the need for safe gluten free options. All GF baked items are on the top shelf of the case, as well!
There is gluten free bread for sandwiches & gluten free pastries on a dedicated GF space from Sift Bakery in St Paul. Also salad options with no gluten ingredients. Staff was able to change gloves and prevent contamination on their sandwich making space.