Actually ended up eating here 4 times while visiting since it was the only gluten free restaurant that we felt confident about close by. The service was great, they seemed very knowledgeable about what was and wasn’t gluten free. Both me and my friend ate without any problems!
— Most/All
— Excellent
AVOID. I ordered a kebab combo with no bread and some appetizers. I specifically asked for NO BREAD. They brought out bread with everything. The bread was on top of my entree. When we took it back and asked for one with no bread, they took the bread off the top and brought me the same dish back. Absolutely do not eat here if you have celiac. Would give zero safety hearts if I could.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good
They have some items (mostly appetizers) marked GF on the menu on the wall behind the cash register (but not on the paper menu). There are no entrees marked GF, but the cashier told me that all the entrees are gluten free if served without the naan bread they normally come with.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Hearty delicious portions. Pretty much everything other than the bread is GF. If haven’t tried afghani food before, think Persian/Indian fusion.
— Somewhat
— Some
— Excellent
I’m both gluten free and vegan and they have two vegetarian options that I like. The chick pea curry and the potatoes and peas curry served with rice. Very filling and full of protein and flavorful. They have falafels but they are fried with gluten so I would avoid those. Assuming their kabobs are gluten free…
— No gluten-free information on the menu
— Not Much
— Excellent