This restaurant is dedicated to pasta and macaroni dishes. All portions can be made gluten free for 2 euros extra fee. I told the staff that I’m celiac and they told me that they use seperate pots for the gluten free pasta. Additionally, their all of their sauces are gluten free.
Later, turned out that one of the waitresses was a celiac herself. The food was really delicious and service great. Highly recommended the place for eating gluten free pasta!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent