Excellent service and wonderful meals! We tried to go to Honu Seafood and Pizza next door (skip it!! They don’t have celiac safe pizza). After that debacle, we ended up here.
The waitress asked about allergies first thing. I would have needed some slight modifications to the Huli Chicken, so my husband had it instead. I ended up with the pork shank, which was heavenly! And already GF.
I felt very safe, satisfied and cared for at this restaurant. It’s expensive, but worth a splurge.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent