Review of Malibu Of Surfside

The best thing I’ve eaten since being diagnosed wiTh Celiac. Owner is very knowledgeable on gluten allergies. He says that he can make anything gluten free and has even offered to show my mom the kitchen space when she had questions. I got the chicken parm with alfredo instead of marinara. The gluten free bread was great too! Anytime I’m in Myrtle Beach this will be a must stop for me. Make sure to make a reservation or you’ll have to wait!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent