Mama Maria's Restaurant and Beach Bar

I called to ask about the steps they take to avoid cross contamination and the man who answered the phone seemed extremely bothered by me asking. When I asked if he thought it’d be safe he said “it’s a pizza shop, there’s flour in the air”. I was clearly inconveniencing him by even asking. We did not end up eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I was really impressed with the extent Mama Maria’s goes to avoid cross contamination for my GF pizza. It’s cooked in its own tray, which comes with the pizza, and they include a separate GF pizza slicer. I’ve ordered GF pizza elsewhere but have never had such intentional segregation. I loved the special touches. The pizza was pretty good. The crust was nice with a really flakey crust. The non-GF gang loved their pizzas

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I had the gluten free Buffalo Chicken pizza. The flavor was amazing. The gf crust is the flatbread type.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent