They have a gluten free menu, but other items are gluten free if you talk it out with them.
The chicken fajitas can be made gluten free if you ask them (cooked separately).
The rice and refried beans are also gluten free. I’m not sure why they’re not on the gluten free menu.
The corn tortillas can be gluten free if you ask them to be (they cook them on a safe part of the grill and not the area where the flour tortillas are made).
The chips are NOT gluten free.
Also my meal was enough for TWO people. It was awesome to have enough food for dinner one night and lunch the next.
And I am VERY sensitive to cross contamination and didn’t have any issues.
— Somewhat
— Separate gluten-free menu
— Not Much
— Good