Review of Mangia Mangia

What a pleasant surprise. I thought I would just get a salad while I watched my husband and friends enjoy Italian cuisine. Upon arrival my husband asked the hostess if they are familiar with gluten free and have any options. Jackpot!!! I got a large GF pizza that was superb and they take cross contamination precautions. It was a thin crust purchased frozen and it was out of this world. It was like eating a normal pizza. Perfect sauce and cheese ration with abundant sausage and mushrooms. No GF pasta options at this time but our great waitress said her manager is working on it. My husband got a salad that he said was incredible. It's about a half hour drive for us (between Cleveland east side suburbs and Burton, Ohio-maple sugar capital). Can't wait to go back.