Review of Mangiamo Wood Fired Pizza

Please be very careful here! The menu looks like it has more gluten free options than it actually does. Although gluten free pasta is offered, both the vodka sauce and the garlic alfredo sauce contain flour. I have come in multiple times thinking that those options were safe, as both my server and the chef she checked with said they were, but on this most recent visit I found out both the chef and the server were mistaken. Either that or different chefs use different recipes, I'm really just unsure. The gluten free pizza option is truly gluten free, but I would say in comparison to Blaze Pizza in Rapid City, or Cruizzers in Keystone, it's simply just okay. Be aware, and protect yourself accordingly.

EDIT: This is from the late summer of 2022 I just accidentally hit the edit button so now it says it's from late spring 2023. That's a solid oops on my part.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Offers outdoor seating