I emailed them to find out in advance if they could accommodate my allergies and about cross contamination and they emailed back " Dear Paulina, Thank you for reaching out. We would very much like to have you, and there are a few options on our menu that might be suitable, but we are afraid that our production environment may not be 100% safe for your requirements, as we have only one area where everything is prepared. Thus, we cannot guarantee the absence of cross contamination. We don't have a certified gluten-free kitchen, and even with the attention and rigor we put in our operation, we fear that the risk may be unacceptable for you."
— No gluten-free information on the menu
Some good options that are gluten free and the staff was knowledgeable.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Excellent mushroom and asparagus risotto with vegan cheese. The menu is clearly, Mark, and encourages diners to discuss allergens. Food available. Includes vegetarian with cheese and egg options, but many choices for gluten-free and dairy free items. I am gluten intolerant, and did not ask the kitchen as to safety procedures. Sorry. Bright, clean place with beautiful presentation.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent