Review of Mano a Mano - Ristorante pizzerie

Gluten free pasta was ok to eat, nice people, the staff does not recommend to eat the pizza when you are a celiac because the possibility of cross contamination is really big.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average