Staff & Wait staff are knowledgeable about gluten and cross contamination. The food is delicious, too. I’ll definitely be back! They don’t have a dedicated toaster…yet.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?