They have a ton of GF options, with homemade GF crackers for the Tartare and homemade noodles that are boiled in a separate pot. Unfortunately, the food itself is mid. A great restaurant for a hotel, though I wouldn’t go back for the price point personally. ðŸ«
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Below Average
Atmosphere was a 10 out of 10.
Menu! Wow! Most of the menu can be made gluten free. They have a separate gluten free fryer for sides like potato and Brussel sprouts.
Our waitress was so knowledgeable and spent 20+ minutes going through every option with us and every ingredient in every dish. She had done her homework and she made it very clear that she knew what she was talking about. That was amazing. I truly felt like she knew everything about each ingredient in each dish.
That all being said. I got super excited to order and then…The food was OK.. It was definitely not worth the price. It was definitely OK. But not good nor great. And I’d rather not pay $100 a person for food that was tolerable.
I would definitely Never go back. Four people four entrées and four sides (no appetizers) (no dessert) we spent over $400.
At that price I expect to groan in pleasure with every bite -and I did not have that experience. It was ok. But I hated how much money spent on food that was “ok “
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Below Average