Staff warned us that bread has been toasted on the grill and the fryer is not dedicated. They were knowledgeable and forthcoming, though.
Staff are knowledgeable and can point out what can be made GF. Overall selection is reasonable; probably 40% on this given night.
Nice place. Eaten here twice (7/2019, 8/2020) and no reactions. Good food. Enjoyed the smoked pork chop, steak, and tuna all quite a bit.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent