I was very impressed with this store. I called them to have them walk me through their procedure with their gluten friendly (gluten free) pizza and they had all of the right steps EXCEPT they cut all pizzas on the same wooden board at the end. We told them just to skip cutting the pizza and put it straight from the over in to the box. It was so good too and my celiac daughter had zero problems with it. We will def go there again and will take the same precautions to call, have them walk me through it and skip the cutting station. Oh and the gluten free crust is only in medium size.
Yes
The staff was knowledgeable when I called and asked. They offer a medium size pizza only with any toppings.
I’ve tried all kinds of gluten free crusts and I think their cauliflower crust is my favorite. It does have a little bit of an aftertaste but i personally don’t mind. Highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
The best New York style gf crust I’ve ever tasted. It is made from scratch and the staff is very knowledgeable about making sure there is no cross-contamination. I’m a sensitive celiac and had no issues at all! We got the 14” gf crust with pepperoni, cheese, and black olives. A pretty simple pizza that was made outstanding! Will definitely be back.
— Somewhat
— Some
— Excellent
Excellent gluten free crust, never had any problems with there gluten free crust pizza, usually get sausage and cheese on gluten free crust
They were out of Cauliflower crusts so I ordered a few pizza Bowls and salads. The pizza bowl is just the toppings and no crust- they are big! One can feed 2-3 people especially if you got a salad. Salads can add chicken and be a whole meal, so we had enough for lunch for our family of 4 the next day plus a snack.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
I got glutened :(
— Not at all
— Not Much/None
— Average