Delicious Mexican food option for Celiacs. The waiter appeared to know what he was talking about, and showed me on the menu some of the items that contained gluten, and some that were safe to eat. I’m still a little suspicious about the the chips and taco shells, but the waiter guaranteed they were gluten-free.
Update: we checked with the corporate office, and my suspicions were correct: none of the chips are gluten-free, and the wait staff knows nothing about the ingredients in their menu items. DO NOT eat here if you have Celiacs, until they label their gluten-free menu items, and train their staff.
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