Margaritaville is a fantastic vacation spot, especially for those with celiac and gluten sensitivities. The menus are clearly marked with gluten-free options that are not only safe but incredibly tasty.
One highlight was Floridays Tacos on the boardwalk, where I enjoyed corn tortilla chips and salsa. And for a quick snack, LandShark was perfect with burgers and nachos as gluten free options.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Dedicated fryer and lots of options on the menu!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
GF items marked on the menu. Several options, nachos, burgers, sandwiches and salads and more.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
I dont think anywhere on the Hollywood Beach broadwalk seemed safe. Went here in hopes a chain would have been my safest option. Picked on the Volcano Nachos which were marked GF and I told the server I had celiac. I'm not a sensitive celiac but 3 hours later, my body rejected it all in the most unpleasant way. Absolutely wouldn't recommend.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
I have been at the margaritaville resort in Hollywood FL all week. I have eaten at the restaurant 4 times including breakfast. I will tell you that all my experiences have been positive. All the wait staff was knowledgable on gluten. They offer gluten free buns, french fries are in a separate fryer so I was able to have those as well. They do have the items marked on the menu that are safe with modifications. I didn't get sick at all eating here and would recommend. You do need to talk to the wait staff so they understand your needs
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I ate here twice so far on my trip while staying at the resort. Both times I ordered the Cheeseburger in Paradise (on a gf bun) with fries. My waitress the first trip was very knowledgeable and even brought me over a label when I asked about the margaritas. I was able to have a Mango Margarita (and the standard frozen margaritas at the pool) without issues. She also said the fries were done in their own fryer (not shared with chicken tenders etc). I didn’t get sick and I’m reactive to all cross contamination. After not getting sick first time, went back again. 🤩
— Very
— Gluten-free items are marked on the main menu
— Some
— Good
Decent amount of gluten free options. I got the pasta with shrimp. I would like to go back. Our waitress Holly said her son has celiac so I felt comfortable
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
I had no problems with the food. We ordered the Volcanic Nachos, which were delicious and I had a burger and FF. No reaction.
— Gluten-free items are marked on the main menu
— Not Much
— Excellent
Got the grilled chicken breast, my husband got a burger with a gf bun and we shared the Volcano Nachos. I had a severe panic attack immediately after eating (first sign of being glutened) and when I got home I had severe stomach pains (second sign). Confirmed we were glutened today because my husband always has GI distress the following day. Thinking it could be the liquid cheese on the nachos but can't be sure. I have had the burger and fries before with no problems though. I'd def use caution with the nachos.
— Not at all
— Separate gluten-free menu
— Some
— Average
There is NO gluten-free menu. I became really sick. In bed for two days. Would not trust anyone at this place.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
SUCH a good experience!! The waiter was knowledgeable and was able to ease my mind about being able to make GF shrimp and crab MAC & CHEESE. It was awesome and such a treat. The pasta tasted so good and didn’t taste starchy, ricey or gritty. Their menu is clearly marked. Would totally recommend!
Yes
Ate at Landshark one day and the main restaurant the second day. Both meals were tested with Nima Sensor and came back as safe to eat. The first meal was a grilled cheese on Udi's bun and french fries. The fries were in a dedicated fryer The second meal was pasta with cheese. The chef personally came to talk to us at Landshark to assure it would be safe and we felt very comfortable. Pretty good selection of items that can be made gluten free. Would definitely eat there again.
Yes
Just had chips and salsa gluten free ......................................................................
Waiter seemed knowledgeable and said that there is a dedicated drier for regular and sweet potato fries. My son was able to get a burger with GF bun and fries and did not get sick. Menu is clearly labeled with options.
Yes
Had the nachos and an ahi tuna salad - didn’t get sick. Salad was very good and refreshing. Chips are not fried, so no need to worry about shared fryers. Another member of our party had the taco salad, but it tasted very similar to the nachos. I wouldn’t recommend ordering both.
Yes
I ate breakfast (egg whites, potatoes and turkey sausage). My portion was pretty big and I was given a gf bun instead of toast. No reaction to anything.
Taco salad was delicious and the grilled chicken sandwich was good too! Service was a little slow but I guess they were on island time !!!!
Honestly, the food at Landshark was sooo much tastier and cheaper. But, if you want to go to a less casual place, the food here is good.
Amazing service. When my party ordered the nachos as an appetizer, the server (Rene) went the extra mile and brought out my own serving of plain chips and salsa. During the whole meal the staff were very attentive to my allergies. The kitchen messed up my burger first time it came out, but it was immediately taken back and fixed without me having to say anything.
Yes
Yes
Wasn't worth it! Burger was average. Bun was good (US foods). Meat was thin. Service was awful. I couldn't eat the French fries, they tasted like fish! Soggy and salty. For the price I expected more. We will not return. There are so many more options in the area.
Yes
Yes
Awesome options - apps, entrees and desserts.
Right on the beach. I had a big plate of nachos, Cobb salad and decadent dessert of a chocolate brownie with Heath bar encrusted ice cream.
Yes