100% of 3 votes say it's Celiac friendly

3185 Canton Rd, Marietta, GA 30066 Directions

Top Reviews


Celiac

Overall Rating

Review


We have been here twice and got sick the second time. If you go, I recommend only going on a weekday or other off time so that you have more time to ask questions and make sure the server writes everything down correctly.

Updated 1 year ago read full review

Overall Rating

Review


No dedicated fryers. Had to explain to staff about gluten, chef equally clueless. Said they understood (though I was dubious), massive reaction.

Updated 2 years ago read full review

Not celiac

Overall Rating

Review


Went here with a friend who is very allergic to gluten. He orders the clam chowder so I asked if it was gluten free. She said "I'll check and be right back". She came back with soup and said "yep it's gluten free". My friend started eating away. She came back 2 minutes later and said "I'm sorry it's not gluten free but the gumbo is". She brought him the gumbo and he ate it. But it gets worse. We came back 2 weeks later and the waitress said "none of our soups are gluten free". However I had to tell her what gluten was and she has to go ask the manager. This place need some training on allergies before they kill someone. My friends next 3 days were hell because of this lack of training.

Updated 3 years ago read full review

Gluten Free Features

  • Dessert

Categories

  • Late Night
  • Pescetarian Friendly
  • Restaurant
  • Seafood

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More Reviews


Celiac

Overall Rating

Celiac friendly?

Yes

Review


Had fried shrimp and catfish, as well as fries. Very good and did not get sick. Jennifer in bar area is great.

Updated 3 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


They 13 dedicated fryers for people with allergies. You just have to ask them not on the menu. Had the fried shrimp and they were awesome. I will be back!!!

Updated 3 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Review


They did not have a written gluten-free menu, but they had a gluten-free batter and dedicated fryer so that I could have fried shrimp! It was delicious! They also had grilled items. They were out of the gluten-free cheesecake so I had death by chocolate, which was a HUGE piece of fudgy chocolate cake.

Updated 5 years ago read full review

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