See update…..No gluten-free items identified on the menu, but I spoke with my server and she checked and then double checked my order. I had a roasted vegetable appetizer that was delicious and I had the halibut with mashed potatoes and spinach which was the best I ever had, and I am not really a fish eater. It is now the next morning, no headache, no belly upset. This is a very large restaurant on the marina serving tons of meals so I would say, not safe for celiac‘s. **UPDATE 2024: they now have a gf menu. ASK. While they make no promises I do believe they try. Had salmon which was UNBELIEVABLY good!!!!
Separate GF menu. Fries fried in same fryer as everything else. Great food selection with outdoor seating
Zero knowledge of gluten free. I went with a salad, because, how can you mess up a salad? I alerted the waitress that I was celiac and she assured me it was fine. Well, my salad came with fried goat cheese; not only with bread crumbs but fried in the fryer. I told her that I needed a whole new salad and to double check the dressing (we had already had that conversation). I was assured it was a new salad and it was “safe”. Needless to say, I left with a reaction and I’m now on the couch. This has ruined my day.