Review of Marinos Kosmas A Gluten Free Pastry & Bakery Project

Incredible gf traditional Greek baked goods. The chef is a world famous chef who has celiac and came back to Greece and opened the first dedicated GF bakery and pastry shop. He has perfected Greek GF doughs. The cheese/ spinach/leek pies are flaky and so tasty. The sweet breads and cookies are also great. Great and friendly service too.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent